31 July 2014
A new competition allowing mixed teams and weights has been added to the Tug of War finals and is open to all NFYFC members – even those who are not competing in the national finals at the Tenbury Show.
The 4x4 catch weight competition is being trialled at this year’s Tug of War competition after the national finals of the men’s, ladies’ and Juniors’ competitions and NFYFC is inviting all members to get a team together to take part.
The team must be made up of four men and four females, with no more than two members aged between 15 and 17 years old, and the remainder of the team aged between 17 and 26 years old. There are no restrictions on weight and size of the members of the team either.
The competition is £8 to enter and while this is not an official NFYFC competition with a trophy – the winning team will win all of the entry fee money. Anyone competing will also need to pay an entrance fee to the Tenbury Show.
Competitions Chairman David Hamer said it’s a competition members have requested. “Members have been telling us that they want this style of competition so we thought we would trial it this year and open it up to all clubs across the country.
“It’s a great day out at the Tenbury Show so why not get a Tug of War team together and join us to cheer on the national finalists, and then have a go yourself in this fun competition. You could end up going home with the prize money!”
To take part in the competition, age restrictions must be adhered to and all participants must be current YFC members with a valid 2013/14 membership card.
Teams wishing to take part must enter between 9-11am on 2 August 2014 and pay an £8 entry fee.
The format of this competition shall take place in accordance to the format of the Tug of War Association Competition Rules 2011 (incorporating TWIF Rules).
For more information about the competition, see our Tug of War competition pages.
30 July 2014
Lynsey Martin, Kent FYFC County Chairman, attended The Prince of Wales’s Food and Farming Summer School, which was hosted by the Organic Research Centre at Elm Farm in Newbury, and enjoyed a packed and informative few days.
The Prince of Wales’s Food and Farming Summer School has been held since 2007 and is inspired by The Prince of Wales’s leadership and keen interest over many years in environmental sustainability and the importance of supporting the wider farming community.
The three days included talks on sustainable farming, the impact of intensification on the environment and how to achieve sustainable intensification.
Lynsey said: ”I found the session on food security and sustainable intensification one of the most interesting. We talked about intensification costs, not just in terms of the environment but also health and the other effects of providing low cost foods.”
Lynsey also visited farms to see sustainable farming in action. Among them was a visit to Leckford Estate, otherwise known as the Waitrose Farm, to see the dairy enterprise and the rotary parlour as well as to learn more about how mushrooms are grown commercially.
Visiting a traditional agricultural enterprise also impressed Lynsey. At Helen Browning’s Organic at Eastbrook Farm there was a chance to see how pigs were being used to add nutrients and improve the soil.
Lynsey also went to the Home Farm on the Duchy Estate where she viewed the forestry and the agroforestry sections, which included rows of fruit trees and vegetable beds. Plans were being made for sheep to graze on the areas of grass around the trees and between the vegetable beds.
“I would be very interested to follow this up in the future to see how it worked. I would strongly recommend to anyone who gets the opportunity to go to The Prince of Wales’s Food and Farming Summer School to go for it. Coming from a conventional farming background, it was a great chance for me to expand my horizons and see some organic systems.”
Lynsey’s place was sponsored by The Meadowbrook Trust and organised through NFYFC. For further information about future opportunities, please contact AGRI Officer Jo Wyles.
20 July 2014
Children – and adults – have been learning more about where their food comes from when the Youth Forum tested out their new game at the CLA Game Fair this July.
Challenged with devising a new field-to-fork education game, the Youth Forum came up with Watch that Cowpat – a fun game where children must match the food product with its producer.
Participants must spin an arrow on a board, which will reveal the name of a food product and tell them which foot or hand they must place on the mat. So for example, if the spinner lands on milk, the participant must place their hand or foot on a dairy cow.
To add some extra fun to the game, there are also images of ‘cowpats’ scattered on the mat, which participants may have to put their hand in if the spinner lands on one.
The pilot game, which was sponsored by the Rural Youth Trust, was taken to the CLA Game Fair to test on visitors to the stand and received a positive response.
Youth Forum member Holly Finelay from Newbury YFC in Berkshire joined members on the stand on the Sunday.
“The response to the game has been really good. Some people have made some comments on it – such as wanting the mat to be bigger - so it has been a good place to test it here at the CLA Game Fair. It’s very educational and people are enjoying playing on it.”
NFYFC was at the show for three days promoting Young Farmers’ Clubs to visitors and showcasing the game. Youth Forum member Helen Bellew, from Devon FYFC, helped out on the NFYFC stand for three days and thought being there was a good way to promote Young Farmers' Clubs.
“It’s definitely worth us being at the CLA Game Fair as there are a lot of people from the countryside here who weren’t aware of Young Farmers’ Clubs,” said Helen. “We have been walking around the show handing out leaflets and we’ve had companies approach us who are interested in sponsoring the game too.”
This is the second show this summer where NFYFC have been promoting Young Farmers’ Clubs. The team joined the Livestock Event earlier in July as well to promote the Federation.
11 July 2014
In the heat of the summer sun, it was Northumberland FYFC who were crowned the winning team in Touch Rugby, with a team made up of boys and girls aged 14-16 years old from Cambo, Stamfordham and Tritlington YFCs.
They took the title after a hard-fought 4-1 victory over Warwickshire and were named the best YFC Touch Rugby team at the 2014 finals.
“It was an exhilarating and sometimes tense competition,” said Deb Walton from Northumberland FYFC. “The team played some outstanding rugby in fast-paced matches under hot conditions. The three girls played in every match as they could not be substituted and were amazing.”
Members Emily Varah and Phoebe Turnbull scored a try each to gain double points and there was some exciting passing and running from the team made up of team Captain Joseph White, Josh White, Archie Singer, Dan Lynn, Mark Statton. The winning try was scored by Joseph, who punched the air with excitement as he crossed the line.
In Badminton, the mixed doubles for members aged 14 years and under were won by Skelton YFC, with Winmarleigh YFC in second place and Culm Valley YFC in third.
The Rush Hockey finals, for members aged between 16 and 26, were won by Halstead YFC in Essex. Second place was Brandon & Wolston and Leamington Hastings YFCs from Warwickshire and in third place was Culm Valley YFC from Devon.
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